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Freshness Preservation Film - List of Manufacturers, Suppliers, Companies and Products

Freshness Preservation Film Product List

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Freshness preservation film for food.

Functional film that prolongs the freshness of food due to low oxygen and anti-fogging performance! We also accommodate customer requests.

We have recently started the development of functional packaging that prolongs the freshness of fruits and vegetables through low oxygen levels and anti-fogging properties. While responding to the needs and requests of numerous users, we aim to further increase the product grades. Companies interested in maintaining the freshness of food are encouraged to feel free to contact our development team. 【Features】 ■ Achieves low oxygen levels with our unique special technology ■ Dramatically extends the freshness of fruits and vegetables with high-performance anti-fogging properties 【Examples of Use】 Packaging bags that maintain the freshness of fruits and vegetables such as lettuce and broccoli through low oxygen levels and anti-fogging properties. *For more details, please download the catalog or feel free to contact us.

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Freshness-preserving film "Aishu" that keeps vegetables fresh for a long time.

This is a freshness-preserving film that creates an appropriate environment for each type of vegetable by controlling the oxygen concentration.

"Ish" is a freshness-preserving film developed using Aime's unique technology, which specializes in functional coating technology for films. By providing and controlling low oxygen levels and anti-fog properties, it helps to keep vegetables fresh for a longer time. We can also accommodate film development for specific varieties, so companies interested in preserving the freshness of vegetables such as cabbage and tomatoes are encouraged to contact us. 【Features】 ■ Oxygen concentration can be controlled for each type of vegetable ■ Effective for preserving the freshness of cut vegetables as well ■ By combining multiple functions, it is possible to develop original packaging materials. *For more details, please download the catalog or feel free to contact us.

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Freshness-preserving film "Aishu" that keeps fruits fresh for a long time.

This is a freshness-preserving film that creates an optimal environment inside the film for each type of fruit by controlling ethylene gas adsorption and anti-fungal functions.

"Aish" is a freshness-preserving film developed using I’m's unique technology, which specializes in functional coating technology for films. By adsorbing ethylene gas, which significantly affects the freshness of fruits, and providing anti-fungal properties, it helps to maintain the freshness of fruits for a longer period. We can also accommodate film development for specific varieties, so companies interested in preserving the freshness of fruits such as apples, strawberries, and peaches are encouraged to contact us. 【Features】 ■ Suppresses the accumulation of ethylene gas ■ Provides anti-fungal effects ■ By combining multiple functions, it is possible to develop original packaging materials. *For more details, please download the catalog or feel free to contact us.

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Lemon freshness preservation film "Aishu"

A freshness-preserving film developed by combining antioxidant and anti-mold functions, suitable for lemons. It also prevents stem withering! *Proven effective in lemon farms.

We have developed a film suitable for preserving the freshness of lemons by combining the additional functions of the freshness-preserving film "Aishu," namely "antioxidant function" and "mold prevention function." To demonstrate its effectiveness, we will share: 1. Photos showing changes after 4 months of refrigerated storage 2. Photos of withered stems after 16 days at room temperature 3. Data on weight changes after 16 days at room temperature *For more details, please feel free to download the catalog or contact the FC Development Department.

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Strawberry freshness preservation film "Aishu"

A freshness-preserving film developed by combining antioxidant and anti-fungal functions, suitable for strawberries. It delays the spoilage and mold growth of strawberries.

We have developed a film suitable for preserving the freshness of strawberries by combining the added functions of "antioxidant function" and "mold prevention function" of the freshness-preserving film "Aish." To demonstrate its effectiveness, we will publish: 1. Observations of mold occurrence during room temperature storage 2. Observations of discoloration and damage during refrigerated storage 3. Weight change data after three weeks of refrigerated storage *For more details, please download the catalog or feel free to contact the FC Development Department.

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Grape Freshness Preservation Film "Aishu"

The I-M freshness preservation film "I-SCH" has been confirmed to be effective for packaging grapes as well.

"Aish" is a freshness-preserving film that extends the freshness of food by adding functions such as antioxidant and anti-fungal properties through its unique coating technology. We conducted verification regarding the freshness preservation effects on representative grape varieties such as "Shine Muscat," "Fuji Maru," and "Pione," focusing on appearance changes like damage, discoloration, and berry drop, as well as weight changes. 【Details】 Coating substrates: PET, PP, PE, PS Added functions: Antioxidant, anti-fungal, oxygen control, anti-fogging *For more details, please download the catalog or feel free to contact the FC Development Department.

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Freshness preservation film

Functional film that prolongs the freshness of food through low oxygen and anti-fogging performance.

We have recently begun the development of functional packaging that extends the freshness of fruits and vegetables through the application and control of low oxygen and anti-fog properties. While responding to the needs and requests of numerous users, we aim to further increase the product grades. Companies interested in maintaining food freshness are encouraged to feel free to contact our development team.

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Freshness-preserving film "Aishu" that keeps fruits and other items fresh for a long time.

By controlling the adsorption of ethylene gas and the anti-mold function, a suitable environment for each type of fruit is created within the film.

"Aish" is a freshness-preserving film developed using Aimu's unique technology, which specializes in functional coating technology for films. It helps maintain the freshness of fruits by adsorbing ethylene gas, which significantly affects fruit freshness, and by providing anti-fungal properties. We can also develop films tailored to specific varieties, so companies interested in preserving the freshness of fruits such as strawberries, grapes, peaches, and lemons are encouraged to contact us. 【Features】 ■ Suppresses the accumulation of ethylene gas ■ Provides anti-fungal effects ■ By combining multiple functions, it is possible to develop original packaging materials. *For more details, please download the catalog or feel free to contact us.

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